Tuesday, August 9, 2011

German Mustard Sauce Recipe

Try this one on boiled ham, grilled meats or sausages.
Ingredients:
2 T. prepared mustard
1 T. prepared horseradish
1/4 cup sweet pickle relish
3 T. mayonnaise
2 T. ketchup
1/4 t. Tabasco sauce

Procedure: combine all ingredients; stir until smooth. Makes about 1 cup.

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